Cooking What I Like With Love

Author: Adie

Smoked Gouda, Bacon, and Caramelized Onion Quiche with Hash Brown Crust

Smoked Gouda, Bacon, and Caramelized Onion Quiche with Hash Brown Crust

My husband thought of this recipe and I made it happen for him. I posted a picture of it on Facebook and friends asked for the recipe. I’ve gotten more messages from friends about how amazing it was than any other recipe I’ve ever written.…

Creamy Potato Soup (Vegetarian Option/Gluten-free Option)

Creamy Potato Soup (Vegetarian Option/Gluten-free Option)

You can try to find a more comforting food than a bowl of creamy potato soup, studded with bacon, and topped with sharp cheddar cheese, but why bother? This is it. A bowl of coziness and it can be made in less than 40 minutes…

Healthy Creamy Tomato Soup  (Gluten-free, Vegetarian)

Healthy Creamy Tomato Soup (Gluten-free, Vegetarian)

It’s a fact that when I was a kid, I ate so many tomatoes and tomato products in a few days that I had to go to the doctor because we thought I had scarlet fever again. I literally turned red and blotchy. I’ve learned…

Sausage, Kale, and White Bean Soup

Sausage, Kale, and White Bean Soup

A lot of my clients ask me what my favorite meals are and I instantly mention this recipe. It is one of those meals that I always want because it’s filling, easy to make, and just plain delicious. The sausage flavors the entire soup (stew?…

Creamy Mushroom and Gruyere Pasta (GF/Vegetarian Option)

Creamy Mushroom and Gruyere Pasta (GF/Vegetarian Option)

This pasta is like a warm hug on a cold night. Pasta is tossed with a creamy, cheesy sauce infused with earthy mushrooms. This comes together in about thirty minutes, so it’s a great weeknight dinner but would also be a great vegetarian option for…

Pork Tenderloins with Apples, Onions, and Sweet Potatoes

Pork Tenderloins with Apples, Onions, and Sweet Potatoes

Here is a simple, but delicious dinner that won’t have leave you washing a pile of pots and pans. Juicy pork is served with the classic combination of apples and onions, with sweet potatoes for a filling twist. I’ve included a trick for speeding up…

Better Than Take-out Cauliflower Fried Rice

Better Than Take-out Cauliflower Fried Rice

I recently took a big leap and began cooking privately in other families’ homes. I was nervous and unsure if I was good enough to be paid for my cooking. So far, it’s going really well and I’m getting to try out so many new…

Gingerbread Blondies

Gingerbread Blondies

After testing cookie recipes for weeks, you’d think I’d get tired of baking cookies, right? You are correct! So, I was supposed to be taking a night off, watching TV with my husband, when he mentioned how much he likes spice cake. Out of nowhere,…

Dutch Cocoa Cookies

Dutch Cocoa Cookies

Since I was a kid, I’ve been a fan of “copycat” recipes. My favorite coleslaw is a direct ripoff of a KFC copycat recipe I found 20 years ago in a copycat recipe book, in which you could find a method to recreate a Big…

Brown Sugar Cookies

Brown Sugar Cookies

I got married in October. My husband, Vin, is pretty awesome. He edits all of the pictures for this site. He rubs my back and makes me laugh. He gives the best hugs and he does great impressions of various characters. He is my person…


%d bloggers like this: